Another quick and easy asian soup.
Make and share this Oriental Chicken Soup recipe from Food.com.
- Heat water to boiling in 3-1uart saucepan.
- Break block of noodles.
- Stir noodles, chicken, bok choy, and carrot into the water.
- Heat to boiling; reduce heat to low.
- Simmer uncovered 3 minutes, stirring occasionally.
- Stir in salt and sesame oil.