1 Review

I altered this so much that it really wasn't the same salad, mainly to use stuff I had on hand: Left out the almonds, snow peas, water chestnuts and red pepper--used purple onion instead of green onion, spiral pasta instead of bowtie, and threw in some peas. I also added pineapple tidbits and a couple tablespoons of the juice. I also used a LOT more mayo than the recipe called for. I used leftover shredded chicken breast--probably about 2 or 3 breasts. Anyway, it all tasted great--thanks for such an adaptable recipe! :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
jmelyn September 06, 2004
Oriental Chicken Pasta Salad