Oriental Chicken Breast

Total Time
22mins
Prep
2 mins
Cook
20 mins

Posting this here for safe keeping. I haven't tried it yet but it sounds quick and easy.

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Ingredients

Nutrition

Directions

  1. In a large skillet, brown chicken on both sides in butter.
  2. Combine the teriyaki sauce, water, marmalade, and garlic in a bowl; pour over chicken.
  3. Bring to a boil.
  4. Reduce heat; cover and simmer for 10-15 minutes or until the juices run clear on the chicken.
  5. *I was thinking of trying this with sugar free marmalade for a more diabetic friendly recipe*.