Oriental Cabbage Slaw
- Ready In:
- 23mins
- Ingredients:
- 10
- Serves:
-
10
ingredients
-
Slaw
- 283.49 g cabbage coleslaw blend
- 1 bunch green onion, finely chopped
-
Noodles
- 85.04 g ramen noodles, any flavor, discard flavor packet
- 59.14 ml margarine
- 59.14 ml almonds, slivered
- 59.14 ml sesame seeds
-
Dressing
- 59.14 ml white vinegar
- 59.14 ml sugar
- 59.14 ml vegetable oil
- 14.79 ml soy sauce
directions
- For the slaw, mix the ingredients together and store in an airtight container in the refrigerator.
- For the noodles, crumble the Ramen Noodles into melted margarine in a skillet and brown with the almonds and sesame seeds for approximately 3 minutes. Store in a container in the refrigerator.
- For the dressing, mix the ingredients together and store in the refrigerator.
- Just before serving, mix all of the ingredients together. If the noodles have been stored in the refrigerator for a while, you may need to let them sit out a few minutes or zap for about 15 seconds in the microwave for the margarine to soften up.
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RECIPE SUBMITTED BY
Texas Aggie Mom
United States
My name is Debbie and I live in a small town called Cisten in Texas, As you can tell by my user name, I'm a proud mom of a Texas Aggie,