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    You are in: Home / Recipes / Oriental Cabbage Slaw Recipe
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    Oriental Cabbage Slaw

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    20 mins

    3 mins

    Texas Aggie Mom's Note:

    Great recipe that my mom passed on to me from her bridge club. I've taken it to many pot luck events and I've learned to take copies of the recipe with me because there's always someone who asks for it! It's especially terrific on these hot Texas summer days. I also love the fact that I can make it in advance if necessary and then mix it all together just before serving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Slaw

    Noodles

    • 1 (3 ounce) ramen noodles, any flavor, discard flavor packet
    • 1/4 cup margarine
    • 1/4 cup almonds, slivered
    • 1/4 cup sesame seeds

    Dressing

    Directions:

    1. 1
      For the slaw, mix the ingredients together and store in an airtight container in the refrigerator.
    2. 2
      For the noodles, crumble the Ramen Noodles into melted margarine in a skillet and brown with the almonds and sesame seeds for approximately 3 minutes. Store in a container in the refrigerator.
    3. 3
      For the dressing, mix the ingredients together and store in the refrigerator.
    4. 4
      Just before serving, mix all of the ingredients together. If the noodles have been stored in the refrigerator for a while, you may need to let them sit out a few minutes or zap for about 15 seconds in the microwave for the margarine to soften up.

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    Ratings & Reviews:

    • on May 17, 2009

      55

      I couldn't find my slaw dressing recipe so used yours. Was very good and will replace mine. I did use rice vinegar instead of white. I always use napa cabbage instead of green. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 20, 2008

      55

      Excellent salad for hot summer days! I used olive oil, and just a little more sugar than called for. Good with grilled chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2008

      55

      Well, we just loved this slaw! I made it ahead and put it together at the last minute, and served it with a Tandoori-Style Grilled Chicken Kabobs. Enjoyed the combination. Thanks for this wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Oriental Cabbage Slaw

    Serving Size: 1 (79 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 200.8
     
    Calories from Fat 135
    67%
    Total Fat 15.1 g
    23%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 271.8 mg
    11%
    Total Carbohydrate 14.7 g
    4%
    Dietary Fiber 1.8 g
    7%
    Sugars 6.5 g
    26%
    Protein 3.0 g
    6%

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