- 1 (10 ounce) package frozen broccoli or 1 lb fresh broccoli (4 cups)
- 1⁄2 cup water chestnut
- 2 tablespoons margarine
- 4 teaspoons soy sauce
Directions See How It's Made
- Cook frozen broccoli according to directions on package or boil fresh for 8-10 minutes in small amount of water.
- Add water chestnuts to the broccoli so that it gets hot.
- Transfer to a serving bowl.
- In pan used for cooking broccoli, melt margarine and add soy sauce.
- Pour over broccoli, tossing to coat.