Oriental Beef With Broccoli
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 1⁄2 lbs cube steaks
- 2 cups frozen broccoli florets
- 4 cloves minced fresh garlic
- 2 tablespoons fresh ginger
- 1⁄2 cup soy sauce
- 1 tablespoon flour
- 1 teaspoon rice vinegar
- 1⁄4 teaspoon sesame oil
directions
- slice cube steaks into strips sautee steak with garlic for about 7 minutes or until steak is browned on both sides.
- Add ginger, sesame oil and soy sauce, cook several more minutes until steak is well cooked and tender.
- add broccoli, cook until broccoli is done-- around 5-8 min for frozen broccoli.
- add flour to thicken sauce, cook until sauce coats the back of a spoon.
- If the gravy is too salty simply add water to dilute it.
Reviews
-
I thought this was easy to prepare, but agree it was way to salty for my taste first time I made it. Second time I used 1/2c honey, 1/2c soy sauce, then mixed in ginger, vinegar, garlic and I added 1 tsp crushed red pepper flakes and omitted the flour. This came out very good, thank you for the idea!
RECIPE SUBMITTED BY
Maias2Papayas
Volcano, Hawaii
Im a mother of 2 kids, I love cooking! My father was a chef and taught me most of what I know about cooking. My boyfriend is also a chef who went to cooking school in the Bahamas so we like to use Caribbean flavors in our meals. We live in Hawaii which is definately a melting pot for all kinds of foods, my cooking is usually a blend of Pacific flavors, Caribbean heat and southern down home goodness!