Oriental Beef Noodle Bowl

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Total Time
15 mins
20 mins

This is not an authentic oriental dish but with the carrots, beef, snow peas and gravy it is always a hit with my family. I usually use a flank steak which I cut into strips with cooking shears.

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  1. Coat a 3 quart saucepan with cooking spray. Add beef and cook 3 to 4 minutes.
  2. Mix in remaining ingredients except pasta. Bring to a boil, simmer, uncovered for 5 minutes.
  3. Add pasta and cook 5 minutes.
Most Helpful

4 5

This was quick and easy, but it was a bit too salty for my liking. I would suggest low sodium soy sauce.

5 5

I wasn't too sure about the gravy, but when combined with the soy sauce, it made a rich, Asian-type brown sauce. I used sirloin, and loved the easy tip about slicing the meat with cooking shears. Very good and easy to make on a weeknight. Easy clean-up too, with only one pan to wash.