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    You are in: Home / Recipes / Oriental Beef and Spaghetti Pie (spicy) Recipe
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    Oriental Beef and Spaghetti Pie (spicy)

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    2 Total Reviews

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    • on September 29, 2005

      My kids really liked this but asked not to include the crunchy white things (water chestnuts) next time. Any recipe that my older daughter likes is a miracle! She's very picky! I understand the comment about needing more sauce .. it seemed bland, but I think that was only because the title indicated spicey and oriental (heavy sauces typically). It wasn't spicey here (maybe cuz our ginger was an older spice in the cupboard). But I tried to decide if I would change anything and decided not to - it was light and very enjoyable as is. If you get your mind prepared for a lighter dish and ignore the title - you will probably not think it needs a sauce! But if you do, maybe a Hoisin sauce on the side would work for those that want it. Thanks for sharing your recipe -- it's a fun one!

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    • on July 29, 2005

      Three people gave this a 5 star rating 2 people a 4 star rating. The 2 4-star people said it needed more sauce and then it would be a 5 star. I agreed to use more sauce next time.

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    Nutritional Facts for Oriental Beef and Spaghetti Pie (spicy)

    Serving Size: 1 (362 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 614.3
    Calories from Fat 173
    Total Fat 19.3 g
    Saturated Fat 6.6 g
    Cholesterol 93.2 mg
    Sodium 482.8 mg
    Total Carbohydrate 59.8 g
    Dietary Fiber 4.8 g
    Sugars 5.4 g
    Protein 38.6 g


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