Oriental Beef

READY IN: 6hrs 10mins
Recipe by Terri Newell

This is a recipe I have adopted from the recipe goldmine site. It is simple, delicious, and suitable for OAMC. We enjoy it with rice and broccoli.

Top Review by chi-mum

I'm sorry to say I didn't like this much. it was too salty for me and not the "oriental" flavor I would look for. I will try it again with some changes: less soya sauce, fresh garlic and some ginger maybe? I love my crock pot so will review again with the changes

Ingredients Nutrition


  1. Mix all ingredients in crockpot.
  2. Cover and cook on LOW 6 hours.
  3. Note -- since my husband doesn't like to find bits of onion in food, I substituted 1 tsp onion powder. Also, I'm not sure of the envelope size for the gravy mix, but I think they're all pretty much the same.

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