2 Reviews

Loved it! Used it with Bev's blueberry pie (24521) and all in all it made for a smashing dessert. Thanks!

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Filarielle July 26, 2009

Excellent recipe! I normally use store-bought crusts, but didn't have one so I resorted to Zaar. Of course wanting to be healthy, I sought out whole wheat. This was a great tasting crust and easy to make and roll. I like the extra hardiness that the whole wheat added. As easy as this was to make, I think I'm going to give up store bought.

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Wish I Could Cook July 27, 2008
Organic Whole Wheat Pie Crust