Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Organic Summer Pasta Salad Recipe
    Lost? Site Map

    Organic Summer Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Chef #819567's Note:

    Delicious & Healthy!!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook the pasta in salted boiling water until al dente. Drain well and transfer to a large bowl. Toss vigorously with half the oil and set aside to cool. Add all the remaining ingredients. Toss well and chill in the refrigerator for 30 minute before serving.
    2. 2
      Wine: a dry white.
    3. 3
      From the book Pasta by Fabrizio Ungaro. Published by The Wine Appreciation Guild.
    4. 4
      I like to use organic pasta, also have gluten free corn pasta. delicious!
    5. 5
      http://www.olivenation.com/index.asp.

    Browse Our Top Elbow Macaroni Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Organic Summer Pasta Salad

    Serving Size: 1 (233 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 826.1
     
    Calories from Fat 351
    42%
    Total Fat 39.0 g
    60%
    Saturated Fat 11.7 g
    58%
    Cholesterol 140.5 mg
    46%
    Sodium 761.1 mg
    31%
    Total Carbohydrate 90.0 g
    30%
    Dietary Fiber 6.5 g
    26%
    Sugars 6.0 g
    24%
    Protein 30.3 g
    60%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites