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    You are in: Home / Recipes / Oreo Ice Cream Cake Recipe
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    Oreo Ice Cream Cake

    Average Rating:

    3 Total Reviews

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    • on November 04, 2010

    • on March 22, 2010

      This cake was very good and so easy to make. I made it for my daughters birthday instead of buying from a chain ice cream store. It cost less than half of what the store wanted and was just as good. Everyone at the party was wanting me to leave it there so they could have more. I am making this again for my son's birthday in a few days. We are going to change it a little using chocolate ice cream and flavored whip topping. We all loved this. Thanks.

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    • on March 13, 2010

      Awesome recipe!!! Didn't have the fudge sauce so I just put chocolate syrup over the cool whip on top. I made it for my father-in-law for his b-day and he loved it along with eavery one else!! Thanks!

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    Nutritional Facts for Oreo Ice Cream Cake

    Serving Size: 1 (196 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 800.2
    Calories from Fat 355
    Total Fat 39.4 g
    Saturated Fat 20.7 g
    Cholesterol 55.4 mg
    Sodium 604.3 mg
    Total Carbohydrate 106.1 g
    Dietary Fiber 3.9 g
    Sugars 68.5 g
    Protein 9.2 g

    The following items or measurements are not included:

    maraschino cherries


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