Total Time
30mins
Prep 30 mins
Cook 0 mins

I just made this recipe for my Euker club this week and it was a hit. I love oreos and that is why I think this recipe stands out from the rest.

Ingredients Nutrition

Directions

  1. Mix crushed cookies and butter in medium bowl.
  2. Press firmly onto bottom of 13 by 9 in baking dish.
  3. Refrigerate 10 minute.
  4. Beat cream cheese, sugar, and 2 tbsp of milk in medium bowl with wire whisk until blended well.
  5. Gently stir in 1 1/4 cups of whipped toppping.
  6. Spread over crust.
  7. Pour 3 1/4 cups milk into large bowl.
  8. Add pudding mixes and beat with a wire whisk for 2 minute.
  9. Pour over cream cheese layer.
  10. Let stand 5 minutes or until thickened.
  11. Drop remaining whipped topping by spoonfuls over pudding spread to cover pudding.
  12. Top with crushed candy, chocolate, cookies, or your topping of choice.
  13. Refrigerate at least 4 hours.
Most Helpful

5 5

This was very nice! Makes a huge dessert. The oreo biscuit base was heavenly I used the chocolate oreos with chocolate cream inside. And I used whipped cream as we don't have frozen whipped cream here. It works out a bit expensive to buy all the ingredients for it but definatley will use it for a special occassion thanks for the recipe!

4 5

It was quick and easy. I cut the recipe in half and made it in a clear bowl. Family liked it but didn't rave about it.

5 5

My family thought this was just wonderful. Another quick and easy dessert. Thanks for posting.