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    You are in: Home / Recipes / Oreo Cheesecake Bites Recipe
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    Oreo Cheesecake Bites

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 45 mins

    5 hrs

    45 mins

    Ceezie's Note:

    This recipe came from Kraft website and is so tasty, not to mention easy. I like to use the holiday oreos for a little kick once in ahile. Prep time includes chilling time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      HEAT oven to 325°F Line 13x9-inch baking pan with foil, with ends extending over sides of pan. Finely crush 24 cookies. Melt 1/4 cup butter; mix with crumbs. Press onto bottom of prepared pan.
    2. 2
      BEAT cream cheese and sugar with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating after each just until blended. Chop remaining cookies. Gently stir into batter; pour over crust.
    3. 3
      BAKE 45 minute or until center is almost set. Cool. Meanwhile, microwave chocolate and remaining butter in microwaveable bowl on HIGH 1 min.; stir until smooth. Cool slightly; spread over top of cheesecake. Refrigerate 4 hours. Use foil handles to lift cheesecake from pan before cutting to serve.

    Ratings & Reviews:

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    Nutritional Facts for Oreo Cheesecake Bites

    Serving Size: 1 (273 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 971.6
     
    Calories from Fat 651
    67%
    Total Fat 72.4 g
    111%
    Saturated Fat 40.9 g
    204%
    Cholesterol 273.6 mg
    91%
    Sodium 686.5 mg
    28%
    Total Carbohydrate 70.6 g
    23%
    Dietary Fiber 2.1 g
    8%
    Sugars 51.5 g
    206%
    Protein 15.7 g
    31%

    Ideas from Food.com

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