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    You are in: Home / Recipes / Oregon Tuna Melts Recipe
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    Oregon Tuna Melts

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    dicentra's Note:

    Food & Wine September 2009

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, mix the tuna with the onion, olive oil, vinegar, basil and crushed red pepper. Season with salt and pepper.
    2. 2
      Heat a panini press or griddle. Spread the cut sides of the rolls with mustard and mayonnaise and top each roll half with a slice of cheese. Spread the tuna salad on the bottoms and cover with the pickles.
    3. 3
      Close the sandwiches and spread the outsides of the rolls with the butter.
    4. 4
      Add the sandwiches to the press and cook over moderate heat until the cheese is melted, about 6 minutes.
    5. 5
      Cut the sandwiches in half and serve.

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    Ratings & Reviews:

    • on November 07, 2013

      55

      This was awesome!. I made half a recipe - 1 sandwich today, 1 tomorrow! I used albacore tune in water, 1/2 T olive oil, only 1 slice of cheese (co-jack) and diced dill pickle spears. Also just plain bread. Used my George Foreman.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 10, 2013

      55

      This is fantastic, even without the cheese! I couldn't stop eating it. We used regular bread and toasted like grilled cheese. Will make again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oregon Tuna Melts

    Serving Size: 1 (162 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 448.8
     
    Calories from Fat 302
    67%
    Total Fat 33.6 g
    51%
    Saturated Fat 13.7 g
    68%
    Cholesterol 90.1 mg
    30%
    Sodium 404.4 mg
    16%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 0.2 g
    0%
    Sugars 1.6 g
    6%
    Protein 31.7 g
    63%

    The following items or measurements are not included:

    ciabatta rolls

    kosher dill pickles

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