Prep 5 mins
Cook 0 mins
Could make for a healthier dessert or breakfast side.
- 2 cups plain Greek yogurt
- 3 tablespoons honey
- 3⁄4 teaspoon lemon zest
- 1 tablespoon lemon juice
- 4 navel oranges, peeled and segmented
- Combine first 4 ingredients in a bowl. Serve oranges in individual serving bowls topped with lemon cream.