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    You are in: Home / Recipes / Orangen-Schokoplatzchen (Orange-Chocolate Cookies) Recipe
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    Orangen-Schokoplatzchen (Orange-Chocolate Cookies)

    Orangen-Schokoplatzchen (Orange-Chocolate Cookies). Photo by LUv 2 BaKE

    1/3 Photos of Orangen-Schokoplatzchen (Orange-Chocolate Cookies)

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    ILuvRecipes's Note:

    This German cookie recipe has become a Christmas tradition in our family, but is yummy year round. The combination of orange and chocolate is wonderful!

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    Units: US | Metric


    1. 1
      Grate chocolate.
    2. 2
      Cream butter or margarine and sugar. Add egg and shredded orange peel.
    3. 3
      Sift flour and baking powder, and add to creamed mixture along with the grated chocolate.
    4. 4
      You may knead the dough together by hand.
    5. 5
      Form into a ball, wrap in plastic wrap, and refrigerate 2 hours.
    6. 6
      Preheat oven to 400 degrees.
    7. 7
      Roll out dough to 5mm thickness, and cut with cookie cutters of desired shape.
    8. 8
      Transfer cookies to cookie sheets and bake 8 to 10 minutes.
    9. 9
      Remove from sheets to a rack to cool.
    10. 10
      Sift icing sugar. Stir in enough orange juice to make a glaze.
    11. 11
      Glaze the bottom of each cooled cookie.

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    Ratings & Reviews:

    • on January 10, 2007


      These are the best cookies EVER!! The prefect combination of chocolate and orange with a melt in your mouth sugar cookie type texture. The grating of the chocolate, although somewhat time consuming, is worth it since it creates a really pretty flecked look. The slightly orange flavoured sweet glaze that hardens on the cookie adds both visually and taste wise. These are really excellent cookies!!

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    Nutritional Facts for Orangen-Schokoplatzchen (Orange-Chocolate Cookies)

    Serving Size: 1 (616 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 71.6
    Calories from Fat 27
    Total Fat 3.0 g
    Saturated Fat 1.8 g
    Cholesterol 13.3 mg
    Sodium 32.0 mg
    Total Carbohydrate 10.5 g
    Dietary Fiber 0.1 g
    Sugars 6.2 g
    Protein 0.7 g

    The following items or measurements are not included:

    orange rind

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