Orange Sugared Walnuts

READY IN: 1hr 10mins
Recipe by Lvs2Cook

Excellent choice for gift giving. Your favorite nut can be substituted.

Top Review by Digigirl

Great recipe! This was very easy to make and makes very delicious nuts. I used meringue powder instead of actual egg whites, which calls for 2 tsp of powder + 2 tbsp of water to recreate 1 egg white. Next time I will sub all the water with orange juice to increase the orange flavor.

Ingredients Nutrition

Directions

  1. Sift confectioner's sugar, cornstarch, cinnamon, cloves, allspice and salt into a medium size bowl; stir in orange rind.
  2. Beat egg whites and orange juice until slightly foamy; stir in walnuts; toss to coat well; drain thoroughly.
  3. Roll walnuts in sugar mixture, a third at a time, until evenly coated. Spread out on two parchment paper lined jelly-roll pans so the nuts do not touch.
  4. Bake at 250º for about 1 hour or until dry. Cool completely before storing in a tightly covered container.
  5. Walnuts may be stored for up to 1 month.

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