Orange-Spiced Sweet Potato Casserole
- Ready In:
- 1hr 15mins
- Ingredients:
- 12
- Yields:
-
6 cups
- Serves:
- 12
ingredients
- 1⁄2 teaspoon ground cinnamon
- 1 tablespoon melted margarine or 1 tablespoon butter
- 2 tablespoons margarine or 2 tablespoons butter
- 1⁄2 teaspoon salt
- 1⁄2 cup chopped pecans
- 1 teaspoon grated orange peel
- 1 tablespoon light brown sugar
- 2 tablespoons all-purpose flour
- 4 lbs sweet potatoes (5)
- 1⁄2 teaspoon ground cumin
- 2 tablespoons light brown sugar
- 1⁄3 cup fresh orange juice
directions
- Preheat oven to 400 degrees F.
- Wash and dry potatoes. Pierce potatoes in several places with a fork. Bake potatoes 1 hour or until tender. Cool. Peel potatoes, place in large bowl, and mash.
- Stir in orange peel, orange juice, 2 tablespoons margarine or butter, 2 tablespoons brown sugar, cinnamon, cumin, and salt; mix well. Spoon into lightly greased 10x6-inch baking dish.
- Combine pecans, flour, 1 tablespoon brown sugar, and 1 tablespoon margarine or butter; mix well. Sprinkle evenly over potatoes.
- Bake 30 to 35 minutes or until hot. Let stand 5 minutes.
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RECIPE SUBMITTED BY
We are a husband and wife team who love to cook and enjoy each other's company with a nice glass of wine.