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    You are in: Home / Recipes / Orange Spiced Gingerbread Cookies Recipe
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    Orange Spiced Gingerbread Cookies

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 21 mins

    2 hrs 6 mins

    15 mins

    daisygrl64's Note:

    Traditional cut-out gingerbread cookies are spiced with grated orange peel for a subtle new taste sensation. Makes 4 dozen gingerbread cookies. Land-o-Lakes Cookbook.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Cookies

    Frosting

    Directions:

    1. 1
      in large mixer bowl combine brown sugar, 1/3 cup butter, molasses, egg and orange peel. beat at medium speed scraping bowl often until smooth and creamy.
    2. 2
      add remaining cookie ingredients, reduce speed to low. continue beating scraping bowl often until well mixed.
    3. 3
      cover refrigarate at least 2 hours.
    4. 4
      heat oven to 375*F.
    5. 5
      roll out dough 1/2 at a time (keeping remaining dough refrigarated), on well floured surface to 1/4inch thickness.
    6. 6
      cut into 3 to 4 cookie cutters.
    7. 7
      place 1inch apart on greased cookie sheet.
    8. 8
      bake for 6 to 8 minutes or until no indentation remains when touched.
    9. 9
      cool completely.
    10. 10
      in small mixer bowl combine all frosting ingredients, beat at low speed, craping bowl often until fluffy.
    11. 11
      if desired color frosting with food coloring.
    12. 12
      decorate cookies with frosting.

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    Ratings & Reviews:

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    Nutritional Facts for Orange Spiced Gingerbread Cookies

    Serving Size: 1 (1411 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1382.4
     
    Calories from Fat 368
    26%
    Total Fat 40.9 g
    62%
    Saturated Fat 25.0 g
    125%
    Cholesterol 155.5 mg
    51%
    Sodium 772.7 mg
    32%
    Total Carbohydrate 246.2 g
    82%
    Dietary Fiber 2.4 g
    9%
    Sugars 166.9 g
    667%
    Protein 11.1 g
    22%

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