Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Orange Spiced Chicken Recipe
    Lost? Site Map

    Orange Spiced Chicken

    Orange Spiced Chicken. Photo by justcallmetoni

    1/2 Photos of Orange Spiced Chicken

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    justcallmetoni's Note:

    The original recipe came from a bulletin board and has been modified to suit my own tastes. (If you recognize this as your own, let me know 'cause I'd love to give you credit.) A great way to get a tasty entree on the table without a lot of time or effort. I usually serve this with crispy green beans and brown and wild rice pilaf.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      If the chicken filets are uneven, flatten to an even thickness 3/8 to 1/2 inch thick.
    2. 2
      Coat a non-stick skillet with cooking spray, place over medium heat until hot.
    3. 3
      Add chicken, cook 3-4 minutes or until lightly browned.
    4. 4
      Turn chicken, reduce heat and cook 2-3 minutes, or until done.
    5. 5
      Add orange sections and remaining ingredients to skillet.
    6. 6
      cook 2-3 minutes.
    7. 7
      Spoon mixture over chicken and serve.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on April 16, 2009


      What a great tasting dish for a mere 9% fat and 3.4g of sugars! Aside from using approx 3/4 tsp of cinnamon I made this as written using canned Mandarin oranges. It's so quick and simple (a bit of chicken pounding and your home free) There is almost nothing to do. I paired it with whole wheat couscous and steamed broccoli.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2006


      Very mild... too mild for my family, really! But it was a good start for future experimentation. My kids liked it. I cut the chicken into bite-sized pieces before cooking, and also added a little ginger powder. I used navel oranges... blood oranges would indeed be great color!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2005


      I wasn't really a big fan of the sauce for this recipe, I used a fresh orange, and regular marmalade, I don't know if that's what altered the taste, but I really didn't like it. However, I added about 1 - 2 tbsp of soy sauce, and it made a huge difference. I'll probably make this recipe again, but with the added soy sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Orange Spiced Chicken

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 143.4
    Calories from Fat 13
    Total Fat 1.4 g
    Saturated Fat 0.3 g
    Cholesterol 65.7 mg
    Sodium 219.3 mg
    Total Carbohydrate 4.5 g
    Dietary Fiber 0.7 g
    Sugars 3.4 g
    Protein 26.5 g

    The following items or measurements are not included:

    reduced-sugar orange marmalade

    Ideas from


    Over 475,000 Recipes Network of Sites