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Added July 28, 2010 | Recipe #433701
Showing 1-3 of 3
on September 29, 2010
This is not only quick, easy, and delicious, it has a great presentation. This dish radiates energy and positive vibes, particularly when using the freshest fruits and veggies. Made as directed cutting servings in half and used my food processor instead of a blender. Thanks, Mindelicious! Made for Veggie Recipe Swap 25.person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 21, 2012
This was super easy to prepare with the Magic Bullet, and definitely a refreshing wrap in 100? heat. It was enjoyed by everyone, but we agreed that it would benefit from a little extra spice. I added some fresh cracked black pepper at the table, but think that a fresh shallot in the dressing would be just enough to give this recipe a little extra depth. Thanks for posting this recipe, Mindelicious!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on January 20, 2012
Flavors were fresh, bright, and clean. These helped bring a little sunshine to a dreary winter's day. I can hardly wait to make them again in August with a fresh-picked heirloom tomato. Thank you, Mindelicious!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (2062 g)
Servings Per Recipe: 4
The following items or measurements are not included: