- 2 cups water
- 5 -6 tablespoons orange juice
- 1 tablespoon olive oil
- 1 teaspoon orange zest, grated
- 1 (10 ounce) box couscous
Directions See How It's Made
- Mix the the water, 2 tablespoons of the juice and the next two ingredients in a saucepan and bring to a boil. Stir in couscous; cover and remove from heat. Let stand until water is absorbed (10-15 minutes).
- Fluff with a fork, adding more juice by tablespoons to taste.