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Very nice chicken recipe! Easy to make but has an elegant look and taste. I used crushed red pepper flakes on the chicken instead of ground red pepper, otherwise made as directed. Thanks for sharing the recipe!

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loof April 19, 2011

Really good chicken. The sauce was great. I added salt and pepper to the chicken breasts because we thought it needed it, and I browned them first for more flavor. I had Triple Sec on hand, so used that. Really great recipe, we will have this again, Thanks!

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Chef PotPie May 17, 2007

This was delicious and the chicken was so moist. I did have to cook the chicken an additional 10-15 minutes, but my chicken breasts were quite large. I used Triple Sec for the Curacao, and loved the orange flavor of the sauce. This was the first time that I have cooked with the aromatic bitters and it gave the sauce a nice flavor that's really hard to put into words. Thanks Sydney Mike for a posting another winner.

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lazyme February 11, 2007
Orange-Sauced Chicken Breasts