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    You are in: Home / Recipes / Orange Rosemary Popcorn Recipe
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    Orange Rosemary Popcorn

    Orange Rosemary Popcorn. Photo by gailanng

    1/3 Photos of Orange Rosemary Popcorn

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    weekend cooker's Note:

    a basic tasty popcorn recipe

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    Ingredients:

    Serves: 4

    Yield:

    popcorn ...

    Units: US | Metric

    Directions:

    1. 1
      Microwave the butter, rosemary, orange zest, salt, and pepper uncovered in a small microwave-safe bowl on high power until the butter is melted.
    2. 2
      Place the hot popped corn in a serving bowl, and pour the butter mixture over it.
    3. 3
      Toss to blend, and serve hot.

    Ratings & Reviews:

    • on December 23, 2014

      35

      Love Rosemary, have my own plant. I guess the recipe is for fresh rosemary & I guess chop it up in my coffee (spice) grinder. Any this sounds good, will try.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2010

      55

      What a great treat & a very satisfying change from just plain ol' popcorn! Made it exactly as written & will be doing it again & again! As with others who've tried it, we thought the combo of orange & rosemary was outstanding! Thanks for sharing it! [Tagged & made in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 13, 2010

      55

      Wonderful! We love snacking on popcorn and this is a great variation. I love the flavor of the orange and rosemary. I did substitute a couple of dashes of ground rosemary for the rosemary. Made for PRMR.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Orange Rosemary Popcorn

    Serving Size: 1 (11 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 76.9
     
    Calories from Fat 77
    10%
    Total Fat 8.6 g
    13%
    Saturated Fat 5.4 g
    27%
    Cholesterol 22.9 mg
    7%
    Sodium 146.6 mg
    6%
    Total Carbohydrate 0.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.1 g
    0%

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