Total Time
30mins
Prep 15 mins
Cook 15 mins

1001 Low Fat Vegetarian

Ingredients Nutrition

Directions

  1. Pour boiling water over rosemary in small bowl; let stand until cool.
  2. Strain; discard rosemary. Combine rosemary water and orange juice concentrate in 2 cup measure. Add water to measure 2 cups.
  3. Combine orange juice mixture and remaining ingredients, except sugar, in large saucepan; heat to boiling, stirring constantly.
  4. Stir in sugar and return to boil, stirring constantly. Boil hard for 1 minute, stirring constantly.
  5. Pour jelly into sterilized jars and seal; cool. Store in refrigerator.