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    You are in: Home / Recipes / Orange Pudding Cake Recipe
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    Orange Pudding Cake

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 16, 2006

      Ah nothing like the old 70's self saucing cake eh?? This was good served with a bit of whip cream. I would have liked a bit more sauce so next time I'll just make more sauce!! Thanks Cornelia

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    • on May 01, 2004

      This was very good, and very easy - my favorite combination! The cake tastes a bit like a gingerbread with this orangey sauce. Very tasty. I've never made a pudding cake before, although I've seen them, so I don't know how pudding-like the sauce should be. Mine was pretty liquid, but thickened, not set like a pudding. That did not detract from taste or appearance.

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    Nutritional Facts for Orange Pudding Cake

    Serving Size: 1 (111 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 185.3
     
    Calories from Fat 31
    16%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.3 mg
    0%
    Sodium 140.4 mg
    5%
    Total Carbohydrate 36.7 g
    12%
    Dietary Fiber 1.5 g
    6%
    Sugars 19.8 g
    79%
    Protein 3.1 g
    6%

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