Prep 15 mins
Cook 0 mins
I have not tried this recipe. I got it from Copy Kat Chat.
- 2 cups orange juice
- 1⁄2 cup soy sauce, dark
- 2 tablespoons garlic, crushed
- 1⁄4 cup Dijon mustard
- 1⁄4 cup honey
- 1⁄2 teaspoon cayenne pepper
- Mix together and marinade at least 8 hours, preferably overnight.
- This is good for about 2 lbs. of pork tenderloins.
I marinated a 3 lb pork tenderloin in this for about 9 hours. The tenderloin was juicy and flavorful.
This is yum!! I actually marinated chicken with it and it worked perfectly. Marinated 3 chicken breasts for 24 hours then slow-cooked them in a skillet. Turned out juicy and tender. The flavor is slightly sweet but salty. Perfect, in my opinion. Will use this again when it warms up and we can grill outside! :)
I marinated 2 pork tenderloins in this marinade. This makes a lot of marinade. The taste is very good. So tasty. I let the pork in the marinade almost 24 hours. Thanks Internetnut. Made for Alphabet chef game.