Total Time
Prep 5 mins
Cook 55 mins

This has been a family favorite for years. It is very tasty and love it!

Ingredients Nutrition


  1. Rub pork chops with paprika and brown them in a skillet on med-hi for about 3-5 min per side, watch them closely to prevent burning.
  2.   Add thawed oj concentrate and cinnamon (to taste).
  3. Simmer for 45 minutes.
  4. Keep the skillet partially covered for the first half, then flip the meat and leave uncovered so sauce will thicken.
  5. Sometimes I add a few tablespoons of water around 35 minutes into cooking if the sauce looks like it is getting too thick.
  6.   Serve over rice (I use easy minute rice).
  7. Spoon extra sauce on top.
Most Helpful

This recipe was easy and the chops were very tasty.

Dave Meaney March 22, 2002

This recipe was very easy to put together and had a very unusual taste. It was not a flavor any of us really cared for but I think it was just too different for us.

Winnipeg *Mel* April 08, 2005