Orange Pork and Potatoes

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Total Time
30mins
Prep
10 mins
Cook
20 mins
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Ingredients

Nutrition

Directions

  1. While potatoes are cooking, Heat oil in a large skillet over high heat.
  2. Add pork and toss until brown.
  3. Drain, add potatoes and tomatoes.
  4. Sauté and stir-fry 3 minutes.
  5. Add marmalade and mustard and cook until marmalade is melted.
  6. Season with salt and pepper.