Total Time
5mins
Prep 5 mins
Cook 0 mins

We love these orange pops year round!

Ingredients Nutrition

Directions

  1. In a bowl, dissolve the gelatin, soft drink mix and sugar in boiling water.
  2. Stir in cold water.
  3. Pour into molds or paper cups and insert Popsicle sticks.
  4. Freeze until firm.
Most Helpful

5 5

This recipe made it into our Book #231450. 6/16/08 - These popsicle treats are very economical and oh-so-simple to make. I got 12 pops using 3 oz plastic cups and used mini popsicle sticks for the handles. They are so cute! I also used double the amount of Kool-Aid for more oranginess. The Jell-O in these pops make them so much more than just frozen flavored ice. Next time I will add less sugar though, and wait until half frozen to insert the sticks as some tried to float and wound up slanted. I also may try adding some chopped frozen strawberries, cubed cantelope or some alcohol for an adult version. Yummy! :)