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1/1 Photo of Orange & Poppy Seed Cake With Cream Cheese Frosting
Found this recipe in a sanatarium recipe book and had it made for my daughters first birthday. Although in the end the cook lost my recipe book and decided to just make carrot cake instead wich was horrid compared to this. Luckily I had jotted down the recipe on some paper. This could also be made as cupcakes.
Units: US | Metric
Serving Size: 1 (106 g)
Servings Per Recipe: 6
The following items or measurements are not included:
wholemeal self-rising flour