Prep 15 mins
Cook 336 hrs
A great citrus vodka. Can also use Lemon or lime peel in place of the orange.
- Wash the oranges.
- Using a zester of vegetable peeler, peel the skin to create narrow ribbons.
- Scrape away any remaining pith.
- Put the peel into a large jar and add the vodka.
- Store in a dark, dry place for about 2 weeks, shaking the jar occasionally.
- Strain through cheesecloth, discard the peel and store in a bottle ready for use.