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    You are in: Home / Recipes / Orange Peel Shrimp Recipe
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    Orange Peel Shrimp

    Average Rating:

    9 Total Reviews

    Showing 1-9 of 9

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    • on February 28, 2010

    • on February 06, 2010

      HOW exciting would it be? If YOU tried this FANTASTIC recipe! Could not help, continued to eat, A restaurant quality recipe for sure CANNOT be beat! SO simple, easy to do! GREAT for entertaining or when you want something quick and YUMMY too! THANKS!

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    • on January 31, 2010

      This dish was sooooo tasty!! I was searching for a recipe to use scallions I had on hand, when I came across this. Very glad that I did!!! It was simple, I had all the ingredients on-hand, and with a little prep, it came together fast. The taste was restaurant-quality. Will definitely make this over and over again, maybe even switching out chicken tenders for the shrimp. Thanks Bet0625 for a tasty dish!

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    • on January 28, 2010

      Only 5 reviews? Are you kidding? This was really REALLY delicious! You could add some red hot peppers or chilis for a hot sweet taste sensation!

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    • on January 14, 2010

      Kids and adults, alike, love this recipe. And the tangy orange flavor is fabulous. Thanks for the recipe.

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    • on August 16, 2009

      Delicious! This was great before serving my main meal. It was nice served before serving a spice meal. My guests asked for the recipe. I will make this again. Made for Asian Unrated Recipe Tag Game.

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    • on July 18, 2009

      These were very good!! They seemed to get better the longer they sat also. I really liked the addition of the green onion- it really does make a difference.THANKS- made & reviewed for Unrated Asian Tag, 2009

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    • on July 16, 2009

      OUTSTANDING! We really enjoy having this kind of shrimp, what with the combo of orange & soy in the sauce! Served with a brown rice & peas combo, this made for a very pleasant dinner! [Tagged, made & reviewed in the Unrated Asian Recipe Tag Game]

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    • on July 06, 2009

      First time making shrimp like this, easy and delicious! I might have to practice my presentation, but five stars for taste, we loved the tangy sweet sauce and this was a fantastic meal, quickly and easily prepared. Very very good, thank you! Made for Unrated Asian Recipes 2009

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    Nutritional Facts for Orange Peel Shrimp

    Serving Size: 1 (308 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 443.5
     
    Calories from Fat 191
    43%
    Total Fat 21.2 g
    32%
    Saturated Fat 2.9 g
    14%
    Cholesterol 259.2 mg
    86%
    Sodium 787.2 mg
    32%
    Total Carbohydrate 22.6 g
    7%
    Dietary Fiber 1.8 g
    7%
    Sugars 9.0 g
    36%
    Protein 39.7 g
    79%

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