9 Reviews

Oh yum, oh yum, oh yum! Chia, what's wrong with you, there's not an ounce of pork in this recipe! These were really really good! I mean really! I wanted to keep with the sweet theme, so I left out the thyme, and instead of plain pecans used Chinese pecans, which are sugared. These are green beans the tooth fairy would love!

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Mirj November 05, 2003

Excellent recipe. The beans were crisp, yet tender, and a bright vibrant green. The flavor was excellent, the measurements precise, and the directions accurate. Great choice for guests, yet simple enough to prepare any night.

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HeatherFeather February 07, 2004

Yum yum! I really enjoyed this dish. The taste is really different from the way I usually make them. Loved the crunch of the toasted pecans!A taste treat! Thanks chia!

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Sharon123 November 09, 2003

Superb - I really enjoyed this. A nice change of pace for green beans. It went together in a snap. Leftovers were great on to[ of my salad the next day. Thanks

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Patti O'Furniture April 28, 2010

Wonderful, easy, different! We will have this again and again! I used it for my "Easy and Romantic" menu posted today. This dish goes so well with a variety of main dishes.

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JeanieK February 17, 2009

I doubled the recipe, made no changes~it's AWESOME :O)

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Your Gourmet Girlfriend November 20, 2008

This recipe is beyond delicious!!! I did not have any pecans (boo...) but I did have some slivered almonds. Yummmmmmm. This recipe is really fantastic. And with only half of the recommended red oniton, they were still divine. Such a great recipe which we will certainly enjoy again and again (and agian!) Thanks so much for sharing!

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hollyfrolly September 29, 2007

Excellent. I cooked the beans and made the sauce a day ahead then put it together just before dinner. I used orange juice concentrate instead of juice for a more intense flavour. Good side dish. Thanks chia.

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Tebo July 19, 2004

My wife did not like this very much but I did. I liked the orange flavor and the pecans.

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John W Wenzelburger June 24, 2004
orange pecan green beans