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    You are in: Home / Recipes / Orange Pear Jam Recipe
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    Orange Pear Jam

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 03, 2010

      This makes a pretty tasty jam. I reduced the sugar to only 2 cups, because the pears I was using were super sweet and ripe, plus the Jello had sugar in it too. Even with this change, I found the jam was plenty sweet. If you know you like orange Jello, then you'll like this recipe (just watch the sugar!). And it looks very pretty in a jar. Thanks for the recipe, Martina!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2008

      Oh my gosh!!!! I requsted this over a year ago.I couldn't find it anywhere and decided to search again and got lucky.These are the best pear preserves ever.I added 1 cinnamon stick to one container before freezing them.I could eat just these with a spoon and nothing else!I bought a jar of pear preserves at the apple orchard a few weeks ago and they can't compare to these. Thanks so much for the recipe,I am hoping I have enough to get me thru the winter.

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    Nutritional Facts for Orange Pear Jam

    Serving Size: 1 (2589 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 957.3
     
    Calories from Fat 1
    59%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 114.7 mg
    4%
    Total Carbohydrate 246.1 g
    82%
    Dietary Fiber 3.9 g
    15%
    Sugars 237.5 g
    950%
    Protein 2.5 g
    5%

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