Orange Parfait (A La Bridget Jones) - Not Marmalade!

Total Time
Prep 10 mins
Cook 10 mins

Ingredients Nutrition


  1. In a medium sauce pan, combine the pudding mix and orange juice.
  2. Cook over medium heat, stirring constantly until the mixture comes to a full boil.
  3. Remove from heat and place in the refrigerator until completely chilled.
  4. In a large bowl, combine the chilled pudding, orange zest, and low-fat yogurt.
  5. Place a spoonful of the mixture into a parfait glass OR Sugar Cage (see recipe #83770).
  6. Sprinkle 2 Tablespoons of crushed cookies on top and continue layering the pudding and cookies until the sugar cage is full.
  7. Garnish with fresh berries and serve.
Most Helpful

i didn't prefer it, it had a funky taste. if i was to ever make it again i would definitely put in less orange juice, and less ginger snaps. maybe its my fault, since i generally don't like ginger, but even without it I just didn't care for it.

malixic July 07, 2011

Wow, I tried this last night and loved it. Since it's chilly outside, I added a little cinnamon to warm it up and my roommated went crazy over it. Definitely a dessert that will be made in my house quite frequently!

Wasabichick January 18, 2005