Made This Recipe? Add Your Photo
This is a medieval recipe. The original instructions (translated from the medieval language) read as follows: "How to make an orange omelette: Take eggs and break them, with oranges, as many as you like; squeeze their juice and add to it the eggs with sugar; then take fat, and heat it in the pan and add the eggs. This is for ruffians and brazen harlots."
- Juice the oranges and the lemon.
- Beat the eggs, add the juice, the sugar, and salt to taste, and cook the omelette in olive oil.
- Serve warm.