Orange Nut Bread

READY IN: 50mins
Recipe by Derf2440

Great for the lunch box or coffee time. from Canadian Diabetes Association

Top Review by chia2160

quick, easy, tasty- this is a nice breakfast /coffee type bread. the zested orange adds nice color and the nuts give it crunch. i used currants for variety.

Ingredients Nutrition


  1. Combine flour, sugar, baking powder and salt in a mixing bowl.
  2. Stir in nuts, raisins and orange peel.
  3. Combine beaten egg, orange juice and oil.
  4. Pour into flour mixture.
  5. Mix only until flour is dampened and fruits and nuts are well distributed.
  6. Turn into greased 8x4 inch loaf pan.
  7. Bake in 350 degree oven 40 minutes until cake tester comes out clean.
  8. Let cool in pan 10 minutes, turn out of pan and cool completely on rack.
  9. Wrap in waxed paper and store overnight before slicing.
  10. Diabetic- 1 slice, 1/2 inch thick, 1 starchy choice, 1/2 fats and oils choice.

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