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    You are in: Home / Recipes / Orange Marmalade Chicken Recipe
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    Orange Marmalade Chicken

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    internetnut's Note:

    Orange marmalade is the key ingredient in a simple sauce with broth, lemon juice, flour and pepper added. Chicken breasts are lightly browned, then simmered in the sauce. Serve over hot cooked rice and sprinkle with fresh parsley, if desired. This came from Thinner Times. I have not tried this, just posting for easy finding.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute chicken in a large skillet until lightly browned, about 7 to 10 minutes. Remove from skillet and set aside.
    2. 2
      In a medium bowl combine the flour, broth, juice, marmalade and pepper. Mix together. Heat mixture in a medium saucepan over medium low heat, stirring constantly, until bubbly. Add chicken and cook over low heat for 4 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Orange Marmalade Chicken

    Serving Size: 1 (234 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 253.4
     
    Calories from Fat 31
    12%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 75.5 mg
    25%
    Sodium 382.4 mg
    15%
    Total Carbohydrate 28.0 g
    9%
    Dietary Fiber 0.4 g
    1%
    Sugars 21.6 g
    86%
    Protein 27.2 g
    54%

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