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    You are in: Home / Recipes / Orange Marmalade Bread Recipe
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    Orange Marmalade Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Marie's Note:

    Just found this recipe on the internet and have not made it yet, but it sure looks different and interesting. Bread is glazed with additional orange marmalade after baking.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°.
    2. 2
      In a large bowl, combine flour, baking powder, salt and baking soda.
    3. 3
      In a separate bowl, mix together 1 1/4 cups of marmalade, egg, oil and orange juice.
    4. 4
      Add wet ingredients to flour mixture and mix well.
    5. 5
      Stir in the nuts.
    6. 6
      Pour into a greased loaf pan and bake at 350° for 50 to 60 minutes.
    7. 7
      When done, cool briefly, then remove bread from the pan and place on a baking dish.
    8. 8
      Glaze with the 1/4 cup of reserved marmalade and return to the oven for 1 minute.
    9. 9
      Place on a rack and cool completely.
    10. 10
      Bread will slice easier if chilled first.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on July 09, 2012


      I had lost my recipe for marmalade bread so this hits the spot. Because I love the tart taste of marmalade I feel it is sweet enough and certainly does not need the topping. Great sliced thin the second day and spread with cream cheese. Also,a good brand of marmalade is recommended. Thanks for submitting Marie. P.S.. since writing this review I feel I have enhanced this bread by adding 1/2 cup chopped dried cranberries and 1 tbls. of orange rind.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2007


      Very nice quick bread! Great for breakfast or snacking. I added 1/3 cup sugar because we like our breads and muffins sweet, only had 1 cup of marmalade so did not add the topping and didn't miss it. It is easy to put together, and the only thing I would do differently is add 1/2 cup of pecans, as I felt 1 cup was too much, but that is a personal preference. Thanks, Carole in Orlando

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Orange Marmalade Bread

    Serving Size: 1 (1150 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3488.0
    Calories from Fat 1264
    Total Fat 140.5 g
    Saturated Fat 15.7 g
    Cholesterol 186.0 mg
    Sodium 4076.0 mg
    Total Carbohydrate 547.1 g
    Dietary Fiber 20.9 g
    Sugars 308.8 g
    Protein 44.8 g

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