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    You are in: Home / Recipes / Orange-Maple Salmon Teriyaki Recipe
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    Orange-Maple Salmon Teriyaki

    Orange-Maple Salmon Teriyaki. Photo by Lori Mama

    1/2 Photos of Orange-Maple Salmon Teriyaki

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    45 mins

    10 mins

    MarthaStewartWanabe's Note:

    I was out of honey but still wanted to make salmon teriyaki one night, so I improvised with maple syrup. The recipe turned out to be a success. The orange juice and maple syrup give the salmon just the right balance of sweetness, and the onion and garlic add to the flavor. Note: Preparation time includes marinating time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      In a large sealable plastic bag, combine first five ingredients. Then add salmon. Seal the bag, gently squeeze and toss until marinade is evenly distributed over salmon filets.
    3. 3
      Marinate at room temperature for 30 minutes or 1 hour refrigerated.
    4. 4
      In a baking pan, empty contents of plastic bag and arrange salmon filets in one layer.
    5. 5
      Roast for 10-12 minutes or until salmon is tender and flakes easily when forked.

    Ratings & Reviews:

    • on July 31, 2013

      45

      My side of Coho salmon took a bit longer to cook, but we loved this recipe. I shook the marinade in a jar and poured over salmon to reduce waste. Once the salmon was done, I poured the luscious cooked juices back into the jar and added 1 TBSP cornstarch; then heated in the microwave in that same jar for a Wonderful sauce. Looking forward to eating the leftovers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2013

      55

      Delicious! Nothing more to add. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 17, 2009

      55

      Absolutely beautiful! Flavors were very complimentary with the salmon and the richness perfectly suited a simple salad making for a quick, healthy and delicious meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Orange-Maple Salmon Teriyaki

    Serving Size: 1 (384 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 491.8
     
    Calories from Fat 126
    25%
    Total Fat 14.0 g
    21%
    Saturated Fat 2.5 g
    12%
    Cholesterol 146.2 mg
    48%
    Sodium 745.1 mg
    31%
    Total Carbohydrate 21.4 g
    7%
    Dietary Fiber 0.3 g
    1%
    Sugars 18.1 g
    72%
    Protein 66.4 g
    132%

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