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    You are in: Home / Recipes / Orange Mango Ambrosia (Scd) Recipe
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    Orange Mango Ambrosia (Scd)

    Total Time:

    Prep Time:

    Cook Time:

    1 min

    1 min

    0 mins

    susan #9's Note:

    taken from cookingforceliacs...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      If using frozen mango, let it thaw in the orange juice.
    2. 2
      Combine mango and juice and puree with an immersion blender.
    3. 3
      Sprinkle gelatin over cold water in a medium size glass bowl. Add hot water and stir.
    4. 4
      Add fruit mixture, stir well and chill until set.
    5. 5
      Gently fold it into the dripped yogurt along with the honey.
    6. 6
      Serve in a parfait glass with a long handled dessert spoon.
    7. 7
      Note: Juice is supposed to be diluted a bit more but adding the yogurt diffuses its concentration.

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    Ratings & Reviews:

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    Nutritional Facts for Orange Mango Ambrosia (Scd)

    Serving Size: 1 (757 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 295.7
     
    Calories from Fat 44
    15%
    Total Fat 4.9 g
    7%
    Saturated Fat 2.7 g
    13%
    Cholesterol 15.9 mg
    5%
    Sodium 64.0 mg
    2%
    Total Carbohydrate 58.4 g
    19%
    Dietary Fiber 2.2 g
    8%
    Sugars 49.1 g
    196%
    Protein 7.2 g
    14%

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