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    You are in: Home / Recipes / Orange Kisses (Breakfast Rolls-Bread Machine) Recipe
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    Orange Kisses (Breakfast Rolls-Bread Machine)

    Orange Kisses (Breakfast Rolls-Bread Machine). Photo by wildeyeris

    1/1 Photo of Orange Kisses (Breakfast Rolls-Bread Machine)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 55 mins

    1 hr 30 mins

    25 mins

    Bev's Note:

    The sugar bakes with the orange rind and butter to create a crispy, crunchy top - and a decadent gooey bottom on the fabulour breakfast rolls! From Electric Bread!

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    Ingredients:

    Yield:

    rolls

    Units: US | Metric

    Coating

    • 177.44 ml butter, softened
    • 44.37 ml orange rind, freshly grated
    • 236.59 ml sugar

    Directions:

    1. 1
      Remove dough from your machine after the dough or manual cycle is completed.
    2. 2
      Turn dough out onto a lightly floured surface and form a large ball.
    3. 3
      Divide into 16 portions.
    4. 4
      Form into balls, and coat each ball with softened butter.
    5. 5
      Roll in orange-sugar mixture.
    6. 6
      Place 8 balls into a 9" pie pan.
    7. 7
      Allow to rise until dough doubles, about one hour.
    8. 8
      Bake at 350 degrees or until just golden brown.
    9. 9
      Success HInts: Use only the orange portion of the orange rind.

    Ratings & Reviews:

    • on January 17, 2004

      55

      Yummy, very delicious, like orange sticky buns.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2004

      55

      my kids loved this recipe...tastes like cinnamon buns only orangey

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2003

      55

      Spectacular taste and presentation!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Orange Kisses (Breakfast Rolls-Bread Machine)

    Serving Size: 1 (1371 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 278.9
     
    Calories from Fat 106
    38%
    Total Fat 11.8 g
    18%
    Saturated Fat 7.3 g
    36%
    Cholesterol 30.5 mg
    10%
    Sodium 228.4 mg
    9%
    Total Carbohydrate 40.0 g
    13%
    Dietary Fiber 1.1 g
    4%
    Sugars 15.7 g
    62%
    Protein 3.5 g
    7%

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