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    You are in: Home / Recipes / Orange-Infused Mascarpone French Toast Recipe
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    Orange-Infused Mascarpone French Toast

    Average Rating:

     2 Total Reviews

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    • on April 28, 2010

      Excellent orange mascarpone- I didn't have orange marmalade so substituted crab apple jelly and modified quantities to suit 2- Had some left over and it was glorious just eating it for desert later in the day

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    • on August 06, 2006

      I altered this recipe by taking away the orange marmalade and adding fresh blueberries. The taste is good, but the filling melts. I also used regular white bread because it's what I had. I tried it again by doing each piece of toast and putting the filling on it while assembling it on the plate. Taste is good but you lose some of the flavour when your filling melts.

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    Nutritional Facts for Orange-Infused Mascarpone French Toast

    Serving Size: 1 (240 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 405.8
     
    Calories from Fat 100
    24%
    Total Fat 11.1 g
    17%
    Saturated Fat 4.1 g
    20%
    Cholesterol 193.1 mg
    64%
    Sodium 515.6 mg
    21%
    Total Carbohydrate 62.6 g
    20%
    Dietary Fiber 2.0 g
    8%
    Sugars 20.5 g
    82%
    Protein 14.6 g
    29%

    The following items or measurements are not included:

    mascarpone cheese

    oranges, zest of

    Detailed Nutrition Values About Nutrition Info
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