Orange Infused Beetroot Served With Herb Marinated Goat Cheese N
- Ready In:
- 55mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
directions
- Boil beet root with vinegar salt and sugar bay leaf .
- Once the beet root is fully cooked. Remove the skin and cut in 1/2inch thick roundels.
- Reduce the fresh orange juice in sugar and add vinegar n fresh thyme . Make it like a syrup and coat the beetroot in tht juice n keep it for marinated.
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