Orange-Honey Butter

Total Time
Prep 1 hr
Cook 0 mins

This is wonderful on hot from the oven baked goods such as scones or muffins. It gives them an extra special touch!!!

Ingredients Nutrition


  1. Combine the orange zest, powdered sugar and butter in a food processor or bowl and blend until well mixed.
  2. Chill slightly and serve with scones, muffins, or bread.


Most Helpful

Very yummy!! I used this as a spread for biscuits and pumpkin bread. It was good on both. I love the flavor of the fresh orange rind. An easy thing to whip up that can transform an ordinary breakfast into something extraordinary. Thank-you Kimke.

Pilar2 February 26, 2004

Delicious, I had this on waffles, was great as I do not like a lot of sweetness like syurp. Will try it on muffins or bread soon. Thanks kimke for posting another tasty recipe.

Barb Gertz January 04, 2004

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