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    You are in: Home / Recipes / Orange Honey Bread Recipe
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    Orange Honey Bread

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on October 03, 2011

      I thought it would have been sweeter with the honey but it was still a good bread. I didn't have any orange rind so had to leave that out. It was a little on the dry side...maybe I cooked it took long. Made for Zaar 1-2-3 Hits Tag Game 2011.

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    • on April 29, 2006

      this is a lovely tea bread, but it was not as sweet as i expected, definitely had more of an orange flavor. i used freshly squeezed orange juice and a locally bottled honey. this was good served with butter and jam.

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    • on April 14, 2006

      The taste was really good but your instructions do not mention what size pan to bake this cake in so I baked it in a 9 x 5-inch loaf pan. This is a very moist cake with lovely honey flavor. Thanks Dienia!..Kitten:)

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    • on March 20, 2006

      For honey lovers this is an excellent bread. I followed the recipe the first time and it is so good for breakfast or snacking, but it does have a strong honey taste. Thanks, Carole in Orlando

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    Nutritional Facts for Orange Honey Bread

    Serving Size: 1 (1023 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3138.0
     
    Calories from Fat 819
    26%
    Total Fat 91.0 g
    140%
    Saturated Fat 13.8 g
    69%
    Cholesterol 186.0 mg
    62%
    Sodium 1631.6 mg
    67%
    Total Carbohydrate 554.5 g
    184%
    Dietary Fiber 16.3 g
    65%
    Sugars 297.3 g
    1189%
    Protein 54.3 g
    108%

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