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    You are in: Home / Recipes / Orange Hoisin Rib Glaze Recipe
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    Orange Hoisin Rib Glaze

    Average Rating:

    1 Total Reviews

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    • on July 18, 2007

      This is not just for ribs!! I used this recipe for salmon and it is delicious. I cut the recipe in half and it was more than enough for 3 people. I used some of the sauce to marinate 3 six oz. salmon pieces about 30 minutes. I spooned more sauce over the fish, sprinkled chopped green onion and sesame seed over the top, and baked at 400 degrees for 13 minutes. I also added some of the sauce to my pan of fried rice for more flavor. I think this would be good for shrimp, too. Definitely a keeper!

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    Nutritional Facts for Orange Hoisin Rib Glaze

    Serving Size: 1 (50 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 102.4
     
    Calories from Fat 5
    53%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.4 mg
    0%
    Sodium 1264.9 mg
    52%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 17.9 g
    71%
    Protein 3.2 g
    6%

    The following items or measurements are not included:

    chili-garlic sauce

    baby back rib racks

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